TYPE OF WINE
Red – DOC Riesi
GRAPE VARIETY
Nero d’Avola
VINIFICATION
Long maceration at controlled temperature
AGING
Aging in french oak barrique and then in bottles
COLOUR
Very intense ruby red
BOUQUET
Hints of berries and cherry with pleasant floral notes
ON THE PALATE
Velvety and harmonious with very balanced tannins
ALCOHOL CONTENT
13,5% vol.
SERVING TEMPERATURE
16°-10° C
MATCHES
Meat, mushrooms, cold cuts and aged cheeses.